Pengaruh Komposisi Media Tanam dan Plant Growth Promoting Rhizobacteria Terhadap Pertumbuhan Bibit Kakao The Effect of Composition of Growing Media and Plant Growth Promoting Rhizobacteria on the Growth of Cocoa Seedlings

Keywords:
Copyright and Licensing:
Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.

Pauliz Budi Hastuti

Institut Pertanian Stiper

Ni Made Titiaryanti

Institut Pertanian Stiper

Dina Mardhatilah

Institut Pertanian Stiper

Abstract

To obtain quality cocoa seedlings, maintenance efforts are required during the nursery stage, including meeting the nutritional needs of the planting medium which can be in the form of organic fertilizer from goat manure and husk charcoal. In addition, efforts to improve growing media in nurseries can be used with biological fertilizers, including plant growth promoting rhizobacteria (PGPR). Goat manure for plant nutrients, as well as a source of nutrients for PGPR. The research objective was to determine the effect of media composition and PGPR on the growth of cocoa seedlings. Research with the experimental method of factorial design consisting of two factors was arranged using a completely randomized design. The first factor was soil planting medium: goat manure: husk charcoal (v/v) consisting of 3 levels: M0 = 1:0:0 (control), M1 = 1:1:0 and M2 = 1:1:1. Factor II, namely the dose of PGPR consists of 3 levels: K1 = 10 ml/seedling, K2 = 20 ml/seedling, and K3 = 30 ml/seedling. With three repetitions. Observational data were analyzed with variance at the 5% level. To find out the differences between treatments, the Duncan's Multiple Range Test was continued at 5% level. The results showed that there was no significant interaction between media composition and PGPR dosage on the growth of cocoa seedlings. The composition of the soil medium : goat manure : husk charcoal 1:0:0 and 1:1:0 gave good growth of cocoa seedlings. PGPR doses provide the same growth of cocoa seedlings.

Downloads

Download data is not yet available.

Ahemad, M. (2014). Mechanisms and applications of plant growth promoting rhizobacteria?: Current perspective. Journal of King Saud University - Science, 26(1): 1–20. https://doi.org/10.1016/j.jksus.2013.05.001

Aprianis, Y. (2011). PRODUKSI DAN LAJU DEKOMPOSISI SERASAH Acacia crassicarpa A. Cunn. di PT. ARARA ABADI. Tekno Hutan Tanaman, 4(1): 41–47.

Awodun, M. A., Omonijo, L. I., & Ojeniyi, S. O. (2007). Effect of goat dung and NPK fertilizer on soil and leaf nutrient content, growth and yield of pepper. In International Journal of Soil Science, 2(2): 142–147. https://doi.org/10.3923/ijss.2007.142.147.

Basu, A., Prasad, P., Das, S. N., Kalam, S., Sayyed, R. Z., Reddy, M. S., & Enshasy, H. El. (2021). Plant growth promoting rhizobacteria (Pgpr) as green bioinoculants: Recent developments, constraints, and prospects. Sustainability (Switzerland), 13(3): 1–20. https://doi.org/10.3390/su13031140.

BPS. (2020). Statistik Kakao Indonesia 2020. Badan Pusat Statistik, Jakarta.

Fajariyani, A. I., & Sumarni, T. (2019). Pengaruh Plant Growth Promoting Rhizobacteria ( PGPR ) dan Pupuk Kandang pada Pertumbuhan dan Hasil Padi ( Oryza sativa L .). Produksi Tanaman, 7(9): 1602–1610.

García-Fraile, P., Menéndez, E., & Rivas, R. (2015). Role of bacterial biofertilizers in agriculture and forestry. AIMS Bioengineering, 2(3):183–205. https://doi.org/10.3934/bioeng.2015.3.183.

Gustia, H. (2013). Pengaruh penambahan Sekam Bakar Pada Media Tanam Terhadap Pertumbuhan Dan Produksi Tanaman Sawi (Brassica Juncea L.). E-Journal Widya Kesehatan Dan Lingkungan, 1(1): 12 ? 17.

Hardiansyah, M. Y., Musa, Y., & Jaya, A. M. (2020). Bio-Priming Seeds with PGPR of Bamboo Rhizosphere in Cocoa (Theobroma cacao L.) Seeds Germination. International Journal of Scientific Research in Research Paper. Biological Sciences, 7(3):11–18. www.isroset.org.

Jeksen, J. (2014). Aplikasi plant growth promoting rhizobacteria (PGPR) terhadap pertumbuhan bibit kakao (Theobroma cacao L.). Agrica, 7(2): 77–86.

Kurniawan, A. A., Hastuti, P. B., & Umami, A. (2021). Growth and Yield of Soybeans in Various Growing Media Composition and Inoculation of Rhizobacteria on Marginal Soils. Agrotechnology Research Journal, 5(2): 104–109. https://doi.org/10.20961/agrotechresj.v5i2.53968.

Kwesiga, J., Grotelüschen, K., Senthilkumar, K., Neuhoff, D., Döring, T. F., & Becker, M. (2020). Effect of Organic Amendments on the Productivity of Rainfed Lowland Rice in the Kilombero Floodplain of Tanzania. Agronomy, 10(9): 1280. https://doi.org/10.3390/AGRONOMY10091280.

Naimnule, M. A. (2016). Pengaruh Takaran Arang Sekam dan Guano terhadap Pertumbuhan dan Hasil Kacang Hijau (Vigna radiata L.). Savana Cendana, 1(04): 118–120. https://doi.org/10.32938/sc.v1i04.73.

Rubiyo, R., & Siswanto, S. (2012). Peningkatan Produksi dan Pengembangan Kakao ( Theobroma cacao L. ) di Indonesia. Jurnal Tanaman Industri Dan Penyegar, 3(1): 33–48. http://ejurnal.litbang.pertanian.go.id/index.php/bultri/article/view/1065.

Sari, P., Utari, E., Praptiningsih, Y., & Maryanto. (2015). Karakteristik Kimia-Sensori dan Stabilitas Polifenol Minuman Cokelat-Rempah. Jurnal Agroteknologi, 09(01): 54–66.

Setiawan, F. (2021). Kandungan dan Manfaat Tersembunyi dari Arang Sekam. DPPP Bagkaselatankab.go.Id.

Susanti, P. D., & Halwany, W. (2017). Dekomposisi Serasah dan Keanekaragaman Makrofauna Tanah pada Hutan Tanaman Industri Nyawai (Ficus variegate. Blume). Jurnal Ilmu Kehutanan, 11(2): 212–223. https://doi.org/10.22146/jik.28285.

Tayyab, M., Islam, W., Arafat, Y., Pang, Z., Zhang, C., Lin, Y., Waqas, M., Lin, S., Lin, W., & Zhang, H. (2018). Effect of Sugarcane Straw and Goat Manure on Soil Nutrient Transformation and Bacterial Communities. Sustainability, 10(7): 1-21. https://doi.org/10.3390/SU10072361

Widyastuti, L. S., Parapasan, Y., & Same, M. (2021). Pertumbuhan Bibit Kakao (Theobroma cacao L.) pada Berbagai Jenis Klon dan Jenis Pupuk Kandang. Jurnal Agro Industri Perkebunan, 9(2):109–118. https://doi.org/10.25181/jaip.v9i2.1574

Title Pengaruh Komposisi Media Tanam dan Plant Growth Promoting Rhizobacteria Terhadap Pertumbuhan Bibit Kakao
Issue: Vol. 24 No. 1 (2023): JURNAL AGRI-TEK
Section Articles
Published: May 9, 2023
DOI: https://doi.org/10.33319/agtek.v25i1.135
Keywords: goat manure, husk charcoal, PGPR, cocoa seedlings
Author
  • Pauliz Budi Hastuti
    Institut Pertanian Stiper
  • Ni Made Titiaryanti
    Institut Pertanian Stiper
  • Dina Mardhatilah
    Institut Pertanian Stiper
 .pdf
How to Cite
Hastuti, P. B., Titiaryanti, N. M. ., & Mardhatilah, D. . (2023). Pengaruh Komposisi Media Tanam dan Plant Growth Promoting Rhizobacteria Terhadap Pertumbuhan Bibit Kakao: The Effect of Composition of Growing Media and Plant Growth Promoting Rhizobacteria on the Growth of Cocoa Seedlings. JURNAL AGRI-TEK : Jurnal Penelitian Ilmu-Ilmu Eksakta, 24(1), 26–29. https://doi.org/10.33319/agtek.v25i1.135
 view Abstract : 113      Downloads : 114